While spicy ginger tea is a fantastic after dinner cup all on it’s own--or even as a sweet-tooth satisfying dessert substitute—it can also be the perfect accompaniment for your favorite sugary treat. Here are a few of our favorite desserts to pair with various ginger teas that have a delightfully spicy kick.
Ginger & Turmeric Kapha + Apple Tart
Our Ginger & Turmeric Kapha is the perfect complement to a homemade apple tart. The intense Ayurvedic blend creates a deeply spicy ginger tea that lends itself perfectly to the sweet flavors of apple and buttery pastry, making a beautiful balance of sugar and spice. Add a scoop of ice cream or a drizzle of cream and create a contrast of temperatures that will be a treat for your senses.
Black with Ginger + Carrot Cake
A warm cup of our Black with Ginger tea and a slice of carrot cake are made for each other. The sweetness of the carrot cake and decadent cream cheese frosting are a wonderful contrast for the heat and depth of the spiced black tea blend. A little boost of caffeine in our Black with Ginger tea makes this an ideal pairing to enjoy after a meal.
Organic Ginger + Tiramisu
Few things go together quite like our Organic Ginger tea and a decadent dish of tiramisu. Both rich and light with a blend of coffee, cocoa, and mascarpone cheese, you need an intensely spicy ginger tea to stand up to the combination of flavors and cut through the creaminess. Our Organic Ginger tea is pure, organic ginger root that makes for a deeply warming cup that will add another layer of complexity to tiramisu—utter heaven.
